Epic Fail: Irish Stew

This was a train wreck for two years….

#1:  The instructions call for one pound of ground beef and 5 pounds of taters… a little too much of a break.  But the big ta-do was over the amount of water, it said to keep adding it, well how and when do you determine how much water is just exactly enough… obviously I didn’t figure this out

#2 Stupid parsnips I bought at the store were ALREADY bad.  Apparently their middles turn into sticks when they go back so you don’t really know they are bad until it’s too late.

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